Executive Pastry Chef

We are looking for an executive pastry chef for an award winning restaurant with an exceptional wine cellar on a wine farm in Franschhoek, South Africa. The ideal candidate is someone who has experience as a pastry chef, has worked in award winning restaurants, has an exceptional knowledge of food and is dedicated to to creating extraordinary dining experiences for guests. To apply, send a CV, bio and social media links to: info@thechefsconnection.co.za

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